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Menu development, recipes and culinary tactics for creating global flavors and regional American tastes in your foodservice operation
9 creative takes with Belgian waffles
Strike while the (waffle) iron is hot on this savory-sweet-spicy trend.
Tara Fitzpatrick
September 23, 2019
8 Slides
According to Datassential, 43% of consumers want to try chicken and waffles. Lots of chefs are jumping on the Belgian waffle trend with not just chicken but also burgers, kimchi, pepperoni, pork chops and more.
Contact Tara at [email protected].
Follow her on Twitter @Tara_Fitzie.
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