Sponsored By

Banana Chocolate Quesadilla

This sweet treat comes together easily, and orange zest and fresh mint add pops of color to the plate.

Banana Chocolate Quesadilla
Photo by Scott Curty
Servings
12
Menu Part
  • Dessert

This sweet treat comes together easily, and orange zest and fresh mint add pops of color to the plate.

Ingredients

24 King's Hawaiian® Original Slider Buns, sliced
1/4 c. Land O Lakes® Unsalted Butter, melted
1/2 c. granulated sugar
2 tbsp. ground cinnamon
2 bananas
1/2 c. semisweet chocolate
1 c. Anchor™ Chef’s Heavy Cream
1 tbsp. honey, buckwheat pollen
1 orange, zested
Fresh mint
 

 

Steps

1. Butter the buns with melted butter.
2. Sprinkle cinnamon-sugar over buttered buns.
3. Evenly place bananas and chocolate chips in middle of buns and place top bun.
4. Grill until crispy.

Photo by Scott Curty

Read more about:

Recipes
Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like