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SUPPORTING STAFF
Keeping communication lines open and informing staff is a director’s responsibility. Several years ago, I started a communication via email called Friday follow up. It has become a regular way for me to communicate to staff what is going on at all levels. It connects me to all employees and gives me a platform to praise people and introduce what is coming up.
Greg Minner
Director of Dining Services
Purdue University
West Lafayette, Ind.
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