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5 menu trends for 2020
Photograph courtesy of California Table Grape Commission
LEMONADE RESTAURANTS
LOS ANGELES
Lemonade, a health-focused fast-casual chain based in California, offers menu choices that fit into many diet plans. The veg-forward salads and bowls are created with fresh, seasonal vegetables and fruits. This recipe makes the most of winter produce, with its mix of kale, Brussels sprouts and red grapes.
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