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Sandwiches go global
Looking to spice up the sandwich menu as demand for to-go items continues? Consider these internationally influenced varieties.
1 Min Read
Looking to spice up the sandwich menu as demand for to-go items continues? Consider these internationally influenced varieties.Photograph: Shutterstock
As operations continue to lean on to-go meals to help ensure staff and diner safety, sandwiches have been a staple. Here are some kinds of global sandwiches that diners say they would consider ordering at restaurants, along with the percentage of consumers who would order that type.
Mexican: 57%
Italian: 57%
Mediterranean: 33%
Cuban: 31%
German: 28%
Jewish: 23%
Chinese/Taiwanese: 21%
Korean: 18%
Indian: 18%
Colombian: 18%
Source: Technomic's 2020 Sandwich Consumer Trend Report
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