Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
Sponsored By
Roasted vegetable menu trends
Download this infographic to learn how roasted vegetables are rising in popularity on menus.
August 8, 2018
1 Min Read
Sponsored by Simplot
Roasted vegetables are a popular seller—their rich and intense flavors are a great side, but they can also elevate entrees. One of the easiest ways to add roasted vegetables to the menu is offering them as part of a small plate or appetizer.
Click here to download the full infographic below.
You May Also Like
