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4 emerging taco trends

A look at the operations that are winning the hearts (and dollars) of America's taco lovers shows how the Mexican staple is keeping current.

Peter Romeo, Editor at Large

December 1, 2016

5 Slides
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4 emerging taco trends

About the Author

Peter Romeo

Editor at Large

Peter Romeo has covered the restaurant industry since 1984 for a variety of media. As Editor At Large for Restaurant Business, his current beats are government affairs, labor and family dining. He is also the publication's unofficial historian.  

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