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Bacon and Egg Flatbread
Featuring fresh bacon and eggs, this flatbread is a great way to spice up your breakfast menu.
Servings
1
1
Cuisine Type
- american
Menu Part
- Entree
Main Ingredient
- Bread
- Eggs
- Pork
Source: UCSF Medical Center
Featuring fresh bacon and eggs, this flatbread is a great way to spice up your breakfast menu.
Ingredients
1 naan bread or flatbread of choice
3 oz. shredded Mozzarella cheese
2 slices cooked bacon, chopped
1 egg, cracked directly onto flatbread
Steps
Add cheese, bacon and egg to flatbread and bake in 500°F oven for six to eight minutes.
After baking, lightly brush with glaze (olive oil and garlic powder) around edges. Garnish with freshly chopped parsley.
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