Sponsored By

Free Breakfast for All in Houston Schools

Food Management Staff

August 1, 2006

2 Min Read
FoodService Director logo in a gray background | FoodService Director

FM Staff

The Houston Independent School District (HISD) board of education has approved a plan to offer free breakfast to all 208,000 district students beginning August 14. In addition, two years after cutting its school meal prices, the board froze those reduced prices in place for at least the next year. Elementary school lunch will remain at $1.40 while a middle-and high school lunch holds at $1.50.

The district says it made the move to universal free breakfasts to assist children with learning and succeeding in school. It cited a 2005 pilot study which showed that students who ate breakfast made a 77 percent improvement in their TAKS (Texas Assessment of Knowledge and Skills) scores.

Last school year, HISD had served breakfast to nearly 53,000 children who qualified for free meals under the federal school breakfast and lunch program. It is estimated that the new universal free breakfast program will cost the district about $1.3 million, while the federal government picks up an additional $16.2 million.

About the Author

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News

Contact Food Management at

Becky Schilling (editor-in-chief): [email protected]

Mike Buzalka (executive editor): [email protected]

Tara Fitzpatrick (senior editor): [email protected]

Follow Food Management on social media at

https://twitter.com/foodmanagement

https://www.facebook.com/FoodManagement/

https://www.youtube.com/user/FoodManagementT

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like