Sponsored By

DiPasquale Exits as SNA CEO

The School Nutrition Association has announced that CEO Frank DiPasquale has left his position, effective November 19, 2012, to pursue other opportunities.

November 20, 2012

1 Min Read
FoodService Director logo in a gray background | FoodService Director

The School Nutrition Association has announced that CEO Frank DiPasquale has left his position, effective November 19, 2012, to pursue other opportunities.  DiPasquale was hired in June 2011 following the retirement of long time CEO Barbara Belmont. COO Patricia Montague will serve as Acting CEO until the Board of Directors makes a decision on a new search process.

”We appreciate the work Frank has done to help us increase our advocacy efforts and for all of his work on behalf of SNA members,” says SNA President Sandra Ford, director of the food & nutrition program for the Manatee County (FL) Public Schools.

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.