Sponsored By

6 ways to make sure your school garden grows (and isn’t just for show)

Tara Fitzpatrick, Editor-in-Chief

February 6, 2017

12 Slides
Marin Country Day School

Already have an account?

Schools in California are obviously at a big-time geographical advantage when it comes to school gardens. They’re also ahead of the curve in ways to make school gardens, greenhouses, farms and green classrooms thrive as interactive and meaningful places. Here’s a look into the tactics that Marin Country Day School’s Culinary Farm is using for an engaging seed-to-school-lunch process.

Photos courtesy of Marin Country Day School

About the Author

Tara Fitzpatrick

Editor-in-Chief, Informa

Tara Fitzpatrick is editor-in-chief of FoodService Director. She previously served as senior editor for Food Management magazine.

Previously, Tara was a reporter for the daily newspaper in her hometown of Lorain, Ohio, where she still resides. She holds a journalism degree from Kent State University. She's also a mom, a pretty good home cook and a fan of ghost stories, folklore, architecture, retro recipes and cats.

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like