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Hospital doctor and dietitian team up with local chef to host a virtual plant-based cooking demo
Attendees will also hear about the benefits of a plant-based diet.
FSD Staff
September 30, 2020
1 Min Read
Attendees will hear about the benefits of a plant-based diet and watch a cooking demo.Photograph: Shutterstock
An endocrinologist and a dietician from Northwestern Lake Forest Hospital in Lake Forest, Ill., are partnering with a local catering chef to host a virtual cooking demo, The Daily Herald reports.
During Culinary Love: Cooking for You and the Planet, Dr. Disha Narang and dietitian Monica Joyce will explain the benefits of eating a plant-based diet. Afterwards, chef Catherine O'Meara of Heller Catering will conduct a demo of a plant-based recipe.
The virtual program is a part of a livestream series that local nonprofit Brushwood Center at Ryerson Woods is hosting about critical environmental issues.
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