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Eatn Park Hospitality Group consolidated its Parkhurst Dining Services and Cura Hospitality units into a new Onsite Brands division...

Food Management Staff

March 10, 2006

1 Min Read
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FM Staff

with Cura founder/president Mitch Possinger as president.

Jeff Broadhurst, who had been president of Parkhurst, has been named president of the parent company’s Restaurant Division, where he will be responsible for the Eat’n Park, Park Classic Diner and Six Penn Kitchen restaurant operations. He succeeds Basil Cox, who was promoted to vice chairman.

Within the Onsite Brands Division, Nick Camody will serve as executive vice president/COO for Parkhurst and Patrick Johnson will serve as executive vice president of operations for Cura.

About the Author

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

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