Sponsored By

Univ. medical center hires vendor to boost patient satisfaction

In an effort to improve patient satisfaction, the University of Mississippi Medical Center has chosen Morrison Management to provide foodservices at its three hospitals.

FSD Staff

May 23, 2016

1 Min Read
FoodService Director logo in a gray background | FoodService Director

In an effort to improve patient satisfaction, the University of Mississippi Medical Center has chosen Morrison Management to provide foodservices at its three hospitals.

The change came about after in-house operations failed to move the needle on that satisfaction level since 2013, reports The Washington Times.

Morrison will start its five-year $36 million contract at the Jackson, Miss., medical center in July and will invest $1.4 million for improvements, according to the website.

Read the full story via The Washington Times.

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.