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Trending this week: A new campus café with all-day grab-and-go and fine dining-inspired options

December 7, 2023

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This week on Food Management the top story was Independent school power players. Unlike public school districts, most of which operate under federal school meal regulations, private and independent schools tend to operate their campus dining more like colleges do, with meal plans, a la carte pricing and greater discretion in menu choices.

Among other top stories: 

  • A quiet space to dine and relax

  • 5 things: Nutrition staff returns to work after walkout in North Carolina school district

  • Aladdin Campus Dining offers cooking demos using pantry ingredients

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