Sponsored By
Slice serves up pizza, football and beer on Loyola's campus
The new pizzeria opened on the New Orleans campus in late August. Since opening on Aug. 29, Slice has served a diverse menu including creative pizzas, calzones and salads.
September 16, 2014
1 Min Read
NEW ORLEANS — Slice Pizza has officially opened its doors to the Loyola community.
Since opening on Aug. 29, Slice has served a diverse menu including creative pizzas, calzones and salads. Alcoholic beverages could potentially be added to the menu, pending approval by the university, Richard Pinney, general manager at Slice, said.
“We will be selling beer, but only if you’re over 21,” Pinney said. “Tell the freshmen I’m sorry.”
Students have welcomed the new addition of the pizzeria to the campus dining options.
Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
You May Also Like