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See how UCSD revamped an eatery to accommodate dietary restrictions

The dining hall is the school’s first to provide kosher-certified and halal-friendly options, which are garnering attention from the community at large.

Benita Gingerella, Senior Editor

January 30, 2017

7 Slides
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See how UCSD revamped an eatery to accommodate dietary restrictions

About the Author

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

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