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Yogurt Raisin Sensation Cookie Dough

Food Management Staff

November 1, 2005

1 Min Read
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FM Staff

The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.

OTIS SPUNKMEYER adds a twist on the classic oatmeal raisin cookie with the addition of yogurt-covered raisins. Yogurt Raisin Sensation cookie dough, the latest entry in the Sweet Discovery Line, contains zero trans fat and is loaded with the wholesome goodness of oatmeal and yogurt-covered raisins. Call 888-ASK-OTIS.

About the Author

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News

Contact Food Management at

Becky Schilling (editor-in-chief): [email protected]

Mike Buzalka (executive editor): [email protected]

Tara Fitzpatrick (senior editor): [email protected]

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