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United Vending & Food Service is moving its corporate headquarters from South Sioux City, NE, to North Sioux City, SD

Food Management Staff

October 13, 2006

1 Min Read
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FM Staff

United Vending & Food Service is moving its corporate headquarters from South Sioux City, NE, to North Sioux City, SD. The firm operates vending programs and corporate cafeterias in 10 states. Joe Rictor, a partner in the firm, told the Sioux City Journal that the reason for the relocation was South Dakota's better business climate, which includes no corporate or personal state income tax. The company's clients include some of the area's largest employers, including Gateway, John Morrell and Tyson Fresh Meats.

About the Author

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News

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