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The new SteamChef 6 from Cleveland Range
Food Management Staff
October 1, 2006
1 Min Read
FM Staff
The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
The new SteamChef 6 from Cleveland Range is a high-speed electric convection steamer that's easy to use and easy to clean. The unit's open-style 1.5-gallon water reservoir in the cooking compartment allows for easy cleaning and maintenance. It can hold up to six 12- by 20- by 2.5-inch steam-table pans, making it ideal for schools, hospitals, coffee shops and other locations. Visit www.clevelandrange.com for more.
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