Sponsored By

Take a game-day tour of local eats at Cleveland’s Progressive Field

Plus, Delaware North Chef Josh Ingraham on his return to the roster after a stint as chef at the Cleveland Clinic and why the ballpark’s call was irresistible. (The food is also irresistible.)

June 25, 2019

11 Slides
Progressive_Field.jpeg

Already have an account?

Delaware North runs foodservice at Progressive Field, a 35,000-seat ballpark in the heart of downtown Cleveland, a city where the people are tough, and the pierogis are tender. Stadium food includes a robust balance of in-house concepts and special guest outposts of well-known local Cleveland restaurants to add authenticity to an afternoon of America’s greatest pastime (eating, of course!)

Contact Tara at [email protected]

Follow her on Twitter @Tara_Fitzie

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like