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March 19, 2010
Rob Miller
Dir. of Nutrition Svcs. (Sodexo)
Terre Haute Regional Hospital
Terre Haute, Ind.
Before the Super Bowl we had a tailgate party in the cafeteria as a staff appreciation event. We had decorations and people dressed up in Colts’ gear. We had a nacho bar, hot dogs, wings, and blue cakes and cupcakes. We served “cocktails” like virgin strawberry daiquiris, mojitos and margaritas. The staff really enjoyed the event; it’s too bad the Colts didn’t win.,
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