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In March 2022, chefs from across the Big Ten Conference came together at the University of Wisconsin for two days of education, inspiration and recipe development. These 27 dishes are what came out of the kitchen as chefs got creative using products from event sponsors.
January 1, 2023
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In March 2022, chefs from across the Big Ten Conference came together at the University of Wisconsin for two days of education, inspiration and recipe development. These 27 dishes are what came out of the kitchen as chefs got creative using products from event sponsors.
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