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February 7, 2014
The newest dining hall on the Indiana University-Bloomington campus, the Restaurants at Woodland in the Forest Residence Hall, features nine "micro-restaurants" offering a variety of cuisine choices. They include The Stone Grill (premium burgers, grilled chicken sandwiches, french fries), A Cut Above (a chophouse concept), Romaine (soups and salads), Caliente (Latin American dishes), The Round (bakery cafe), Bloomingberry (healthy frozen yogurt/smoothie concept), Fusion (rotating ethnic cuisines), Mangia (pizza/Italian) and The Clubhouse (diner concept).
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