Sponsored By

HoshiGuard

Food Management Staff

August 1, 2006

1 Min Read
FoodService Director logo in a gray background | FoodService Director

FM Staff

The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.

Hoshizaki America ice machines are protected by HoshiGuard Antimicrobial Agent. Permanently embedded in select components of the machine durign the manufacturing process, HoshiGuard protects the inside of the ice machine as well as the scoop. Advanced antimicrobial technology inhibits the growth of bacteria, mildew, mold and other microorganisms that can cause odors, discoloration and deterioration of products. Visit www.hoshizakiamerica.com or phone 800-438-6087 to learn more.

About the Author

Food Management Staff

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News. 

Contact Food Management at

Becky Schilling (editor-in-chief): [email protected]

Mike Buzalka (executive editor): [email protected]

Tara Fitzpatrick (senior editor): [email protected]

Follow Food Management on social media at

https://twitter.com/foodmanagement

https://www.facebook.com/FoodManagement/

https://www.youtube.com/user/FoodManagementT

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