Sponsored By
Hobarts undercounter Lxi warewasher
Food Management Staff
November 27, 2007
1 Min Read
FM Staff
Hobart’s undercounter Lxi warewasher is designed to address the need for sanitation while incorporating technological advancements that help operators comply with health regulations. It also uses the lowest amount of water in the foodservice industry for an NSF-rated, two-minute cycle machine. An exclusive sensor measures the temperature of incoming water for the final rinse and raises it to the proper level for sanitation. For more information, visit www. hobartcorp.com.
About the Author
Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
You May Also Like