Sponsored By

Campbell's Well & Good

Food Management Staff

November 1, 2005

1 Min Read
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FM Staff

The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.

Whether customers are conscious of calories, fat, carbs or any combination of the three, CAMPBELL'S Well & Good frozen soups help you deliver more of the flavor they count on and less of what they're counting. Varieties such as Red Ripe Tomato & Three Cheese contain fewer than 100 calories, 3 grams of fat and 15 grams of carbs. Visit www.campbellawayfromhome.com/wellness for more.

About the Author

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News

Contact Food Management at

Becky Schilling (editor-in-chief): [email protected]

Mike Buzalka (executive editor): [email protected]

Tara Fitzpatrick (senior editor): [email protected]

Follow Food Management on social media at

https://twitter.com/foodmanagement

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https://www.youtube.com/user/FoodManagementT

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