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Campbell Away From Home

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FM Staff

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CAMPBELL AWAY FROM HOME has added four new soups to its line of V8 soups and entrèes. The new varieties address the demand for better-for-you menu options without sacrificing taste and flavor. They include Flame Roasted Vegetable Soup, Greek-Style Minestrone, Yukon Gold Potato Soup and Aztec Vegetable Soup. Each offers one-half to two full servings of vegetables per serving, and most are low in fat, have zero grams of trans fat and contain little or no cholesterol.

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Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

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