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December 31, 1999
Food Service Search Staff
INGREDIENTS:2 oz. Raspberry Stoli
2 oz. Vanilla Stoli
½ oz. Chambord or raspberry wine
½ oz. blueberry pureeDIRECTIONS:Combine ingredients in a shaker. Shake well, pour into a glass, and garnish with blueberries. SERVINGS:1 serving
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