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Whole Grain Mac and Cheese with Peas and Ham

Stouffer’s Whole Grain Macaroni and Cheese is tossed with chunks of ham and sweet green peas baked in a gratin dish until hot and bubbly.

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Servings
8
Cuisine Type
  • italian
Menu Part
  • entree
Main Ingredient
  • Fruit
  • Pasta
  • Pork

Source: Stouffer's

Stouffer’s Whole Grain Macaroni and Cheese is tossed with chunks of ham and sweet green peas baked in a gratin dish until hot and bubbly.

Ingredients

64 oz. Stouffers Whole Grain Mac and Cheese
32 oz. frozen peas
40 oz. ham, boiled, medium diced
3 3/4 oz. plain breadcrumbs

Steps

  1. Thaw Stouffer’s Whole Grain Mac and Cheese according to package directions.

  2. Divide mixture into 15 9-ounce portions and place in oven-proof gratin dishes. Top each with tablespoon of breadcrumbs.

  3. Bake at 350°F until mac and cheese reaches 165°F, about 15 to 20 minutes.

Read more about:

Recipes
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