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Spicy Taco Mix
The Burrowing Owl, a casual vegan spot, uses this meatless mix in tacos, salads and burritos. Textured soy protein stands in for ground beef or turkey and vegan cheese tops the burrito.
Servings
4
4
Cuisine Type
- mexican
Menu Part
- entree
Source: The Soyfoods Council
The Burrowing Owl, a casual vegan spot, uses this meatless mix in tacos, salads and burritos. Textured soy protein stands in for ground beef or turkey and vegan cheese tops the burrito.
Ingredients
1 1/2 cups hot water
1 cup textured soy protein
1/2 tbsp. lime juice
1/2 tsp. oregano
1/2 tsp. paprika
1/2 tsp. sugar
1/2 tsp. chili powder
1/2 tsp. cayenne
1/2 tsp. ground cumin
1/2 tsp. vegetarian bouillon granules
1/2 tsp. salt
1/4 tsp. garlic powder
1/4 tsp. onion powder
Steps
In large saucepan, stir together water and soy protein. Add remaining ingredients; bring to a boil over medium heat.
Cook 30 minutes to blend flavors. The dehydrated soy protein will absorb the water and seasonings as it cooks.
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