Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
Sponsored By
Salsa Basic
Servings
10
10
Cuisine Type
- american
Menu Part
- sideDish
Main Ingredient
- Fruit
- Vegetables
This simple salsa recipe is perfect for last-minute, meal-pairing options.
Ingredients
5 chopped tomatoes
1 small diced green and red bell pepper
3 to 4 pieces diced scallions/red onions
¼ cup red wine vinegar
1 tsp. garlic
1 tsp. cumin
1 tsp. cilantro
Salt and pepper
Steps
Chop and mix ingredients together by hand.
Recipe by Lima Estates, Media, Pa.
Read more about:
RecipesYou May Also Like
.jpg?width=300&auto=webp&quality=80&disable=upscale){kind=spacer}
