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Raspberry Ginger Bellini
Color a drink rosy pink and it immediately shouts “summer.” This bubbly cocktail gets its pretty glow from sparking rose wine; ginger liqueur and candied...
Servings
1
1
Cuisine Type
- italian
Day Part
- drinks
Menu Part
- beverage
Main Ingredient
- Beverage Alcohol
Source: Driscoll’s; copyright 2012
Color a drink rosy pink and it immediately shouts “summer.” This bubbly cocktail gets its pretty glow from sparking rose wine; ginger liqueur and candied ginger add a welcome touch of sweet heat and fresh raspberries, a juicy seasonal accent.
Ingredients
1 oz. (2 tbsp.) Domaine de Canton (ginger liqueur)
1 tbsp. lemon juice
1 tbsp. simple syrup
5 fresh raspberries
Ice
3 oz. (6 tbsp.) sparkling rose wine
Candied ginger, for garnish
Steps
Combine ginger liqueur, lemon juice, simple syrup and 4 raspberries in cocktail shaker. Top with ice and shake vigorously.
Pour sparkling rose into a champagne coupe glass. Strain shaken raspberry mixture into glass with rose. Garnish with a fresh raspberry and a piece of candied ginger.
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