Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
Sponsored By
Ginger Baker
Photograph courtesy of California Table Grape Commission
Servings
1
1
Menu Part
- beverage
Jon Karel
Buffalo Proper
Buffalo, N.Y.
Buffalo Proper owner Jon Karel gives the Brazilian caipirinha a spicy twist with flavors of ginger and jalapeno from a housemade cordial. The tannin from the grapes balances the sweetness of the cordial without raising the acidity of the cocktail. Karel named the drink after Ginger Baker, the legendary drummer of rock band Cream.
Ingredients
2 oz. cachaca
1 oz. fresh lime juice
¾ oz. ginger-jalapeno cordial
6 whole red seedless grapes
Ice cubes
Red grapes and lime peel, for garnish
Steps
In cocktail shaker filled with ice, combine cachaca, lime juice, cordial and 6 red grapes. Shake well.
Pour contents into serving glass over ice. Garnish with a grape and lime peel.
Photo courtesy of California Table Grape Commission
Read more about:
RecipesRead more
Oct 18, 2024
Sponsored Content
Oct 11, 2024