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Blue Velvet Collins
This drink is a sultry spin on the classic Tom Collins. Freshen up gin with lemon, St. Germain and a touch of honey simple syrup for a smooth and refreshing cocktail.
Servings
1
1
Day Part
- drinks
Menu Part
- beverage
This drink is a sultry spin on the classic Tom Collins. Freshen up gin with lemon, St. Germain and a touch of honey simple syrup for a smooth and refreshing cocktail.
Ingredients
2 oz. gin
1 oz. blueberry velvet fruit starter (see note)
3/4 oz. fresh lemon juice
1/3 oz. St. Germain
1/4 oz. honey simple syrup
Splash of soda water
Steps
Shake first five ingredients with ice, strain into an ice-filled collins glass, and top with soda. Stir and serve.
Additional Tips
Blueberry Velvet Fruit in Hand is an all-natural liquid fruit starter made in Oregon.
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