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This peppermint hot chocolate is perfect for the holiday season. The addition of peppermint candies and peppermint syrup kick the flavor up a notch.
Source: University of Connecticut (Storrs)
This peppermint hot chocolate is perfect for the holiday season.
5 oz. Torani Chocolate Sauce
2 oz. peppermint syrup
14 oz. milk
Whipped cream to taste
1 tsp. crushed peppermint candies
In 16-ounce cup, steam together chocolate sauce, peppermint syrup and milk until hot.
Top with whipped cream and peppermint candies.
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