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Mexican Hot Chocolate
Servings
16
16
Cuisine Type
- latin
Menu Part
- beverage
Give your hot chocolate a kick with this Mexican version featuring cinnamon, cayenne and nutmeg.
Ingredients
1 pump vanilla syrup
2 pumps chocolate sauce
14 oz. steamed milk
1 tsp. Mexican Drink Spice Mix (recipe follows)
Mexican Drink Spice Mix
Yield; 1 cup
1 cup ground cinnamon
1 tbsp. cayenne pepper
1 tbsp. ground nutmeg
1⁄2 tsp. salt
Steps
1. Combine all ingredients.
Mexican Spice Mix
1. Combine all ingredients
Recipe by University of Richmond, Richmond, Va.
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