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Lemon Blueberry Port Sorbetto
Smooth port wine combines with the flavors of lemon and blueberry to create a sorbet that adults will find the perfect end to a good and hearty meal...
Cuisine Type
- french
Day Part
- dessert
Menu Part
- dessert
Smooth port wine combines with the flavors of lemon and blueberry to create a sorbet that adults will find the perfect end to a good and hearty meal.
Ingredients
1500g water
750g port wine
480g sugar
500g PreGel Base Allegra
50g PreGel Blueberry Fortefrutto®
455g blueberry puree
45g lemon peel
Steps
Combine the lemon peel and the port wine, and allow to infuse overnight.
Strain lemon peel.
Combine wine and remaining ingredients in a large plastic bucket.
Mix well for 2-3 minutes using an immersion blender.
Place in batch freezer, and process according to machine instructions.
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