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Cinnamon Crème Brûlée
Infusing a touch of fall with a zesty cinnamon flavor, this classic French crème brûlée is easily prepared and transformed for the upcoming season...
Cuisine Type
- french
Day Part
- dessert
Menu Part
- dessert
Main Ingredient
- Dairy
Infusing a touch of fall with a zesty cinnamon flavor, this classic French crème brûlée is easily prepared and transformed for the upcoming season.
Ingredients
300g PreGel 5-Star Chef Pastry Select™ Pronto Crème Brûlée
500g milk
500g cream
50g PreGel 5-Star Chef Pastry Select™ Cinnamon Compound
Steps
Whisk together all ingredients.
Pour into ramekins and allow to set.
Sprinkle granulated sugar on top of the crème brûlée and caramelize with a torch; serve immediately.
Additional Tips
You may replace PreGel 5-Star Chef Pastry Select™ Cinnamon Compound with PreGel Cinnamon Traditional Paste.
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