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Cinnamon Crème Brûlée

Name: Cinnamon Crème Brûlée
Yield: servings
Cuisine: french

Infusing a touch of fall with a zesty cinnamon flavor, this classic French crème brûlée is easily prepared and transformed for the upcoming season...

Cuisine Type

french

Day Part

dessert

Menu Part

dessert

Main Ingredient

Dairy

Infusing a touch of fall with a zesty cinnamon flavor, this classic French crème brûlée is easily prepared and transformed for the upcoming season.

Ingredients

300g PreGel 5-Star Chef Pastry Select™ Pronto Crème Brûlée
500g milk
500g cream
50g PreGel 5-Star Chef Pastry Select™ Cinnamon Compound

Steps

Whisk together all ingredients.
Pour into ramekins and allow to set.
Sprinkle granulated sugar on top of the crème brûlée and caramelize with a torch; serve immediately.