University debuts new cafeteria, adds restaurants
In addition to its new Fresh Market cafeteria, Mississippi State University has added Moe’s Southwest Grill and Insomnia Cookies to its roster of campus food options.
August 24, 2015
Mississippi State University is full of changes this school year. From residence halls to the new cafeteria, the University has definitely given students many new things to utilize and enjoy.
One of the biggest changes introduced are the selections for food. If you thought MSU had much to offer before, wait until you experience some of the campus’ new locations.
Ashley Hollins, junior biochemistry major, said she has been enjoying the new food selections thus far, and Moe’s is her favorite place at the moment.
“I’ve eaten Moe’s a number of times since the semester began. It is a little on the expensive side, but the food is good. I like the steak quesadillas the best,” she said. “I think one of the best things about it is that with the meal plan I selected for the school year, I received coupons for them as well. They’re worth it.”
Moe’s Southwest Grill is located beside the dining office, where the State Fountain Bakery was located before being moved to the Colvard Student Union. The restaurant offers a variety of Mexican style food.
Daisha Blanford, freshman biological sciences major, said she is also enjoying all of the food places her new school has to offer, and although she has not tried everything yet, she plans to eventually.
“Various food selections are always a plus when it comes to being in college and living on campus,” she said. “The new cafeteria, Fresh Market, is one of my favorite places. I love going in there, especially for the salads.”
Since we all have a sweet tooth, Starkville recently welcomed Insomnia Cookies to the area as well. Insomnia Cookies serves their delicious cookies to customers fresh out of the oven, making them taste better than normal.
Ariana Haymer, junior biology major, said she tried Insomnia Cookies and was overly satisfied.
“Insomnia Cookies is really good. I tried both the chocolate chunk and the white chocolate chip macadamia nut one, and they were both delicious,” she said.
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