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2020 Top 100 Noncommercial Operators
In April 2018, the food and nutrition department and its foodservice vendor, Morrison Healthcare, debuted its Teaching Kitchen initiative, which was spearheaded by a hands-on healthy cooking demo at its East Pavilion Cafeteria.Photograph: Shutterstock
SEGMENT: HOSPITALS
Rank: 2
2018 F&B sales: $18.9 M
Total bed count: 1,540
Total patient discharges: 65,019
Location: New Haven, Conn.
In April 2018, the food and nutrition department and its foodservice vendor, Morrison Healthcare, debuted its Teaching Kitchen initiative, which was spearheaded by a hands-on healthy cooking demo at its East Pavilion Cafeteria. Employees participating in the hospital’s weight-management program joined a Morrison chef and registered dietitian for demonstrations to share on healthy recipes and cooking tips for staff to recommend to patients.
Download the complete list of the Top 100 noncommercial operators.
Source: Data courtesy of Technomic. All sales figures are estimates.
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