SEGMENT: COLLEGE & UNIVERSITY
Rank: 10
2018 F&B sales: $71.5M
Total enrollment: 47,310
Location: Los Angeles
USC Hospitality operates and manages the USC Hotel, more than 43 food and beverage venues on the University Park Campus and Health Sciences Campus, and two off-campus venues. Continuing to evolve since its introduction in March 2016, USC Hospitality also helms the USC Teaching Garden, a self-sustaining garden aimed at harvesting a variety of vegetables, fruits, herbs and edible flowers for its dining venues. The garden’s farming techniques support a commitment to the environment and to the health of diners by growing food locally without the use of any harmful chemicals.
Download the complete list of the Top 100 noncommercial operators.
Source: Data courtesy of Technomic. All sales figures are estimates.
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