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10 coffee trends across the generations![Iced coffee Iced coffee](https://eu-images.contentstack.com/v3/assets/blt517884d3ef6fd53e/bltac3a144f50639c4f/66e055271084fc39acc2c915/Coffee-slides-4_1585080239.jpg?width=850&auto=webp&quality=95&format=jpg&disable=upscale)
![Iced coffee Iced coffee](https://eu-images.contentstack.com/v3/assets/blt517884d3ef6fd53e/bltac3a144f50639c4f/66e055271084fc39acc2c915/Coffee-slides-4_1585080239.jpg?width=850&auto=webp&quality=95&format=jpg&disable=upscale)
Iced coffee in a mason jarPhotograph: Shutterstock
Cold and iced coffee drinks are growing at a faster clip than hot ones, and they’re now the second most-consumed coffee or tea variety, according to Technomic’s most recent Beverage Consumer Trend Report. Within the iced coffee category, cold-brew varieties are driving this growth. Cold-brew mentions on menus increased 36% year over year and continue to gain traction as more operators add it to the coffee roster. Younger consumers are driving this interest, showing a preference for iced coffees as snacks as well as beverages.
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