Tara Fitzpatrick
Senior Executive Editor
Contact TaraTara Fitzpatrick is Senior Executive Editor at FoodService Director. Tara holds a bachelor of science degree from the School of Journalism and Mass Communications at Kent State University. Before joining Food Management magazine in 2008, she was associate editor at National Association of College Stores in Oberlin, Ohio. Prior to that, she worked as a newspaper reporter in her hometown of Lorain, Ohio, where she lives now. Tara is a fan of food history, legends, lore, ghost stories, urban farming and old cookbooks.
Articles by
Tara Fitzpatrick
Page 1Unilever Food Solutions Chef Brandon Collins takes fermentation further to fight food waste
When food waste can transform into a food trend, that's a smart chef at work, on this episode of Onsite with FSD.
Recipe Report: Magical garden party menu glamorizes the great outdoors
This summer, al fresco dining in the fresh air gets even finer with the rise of extravagant, increasingly fabulous picnics, according to Insta influencers and food-trend gurus.